Category Archives: Lifestyle

The Sunday Currently

Gosh, it’s been a long time since I last made a blog here. Work kept me busy, and on weekends, I would rather be offline and reading books or watching movies or series on Netflix or Amazon. By the way, this is the second or third (?) weekend since the full lockdown (again) was announced. Honestly, I lost track of the dates. All I know was that it had been a year since I’ve gone full-on working from home, and we’re on lockdown here in the south of France with fewer restrictions compared to the previous lockdowns we’ve had. But let’s not talk about this for now, because it’s getting wearisome not knowing when this will end.

For the past weeks, there were books finished and movies watched. Have you seen Coming to America 2 on Amazon Prime? I’m easy to please, and I find it hilarious despite some expressing their discontent. I like it, and it made me laugh, especially in those key moments like the introduction of General Izzi (Wesley Snipes’ character) and Morgan Freeman. C’mon! Last week, I also saw the Zack Snyder cut of the Justice League, which I found amazing and much better than the theatrical version. Everything made sense in the movie!

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The Sunday Currently

I am sure that it’s not only me who has been taking those mental breaks since it dawned on us that this pandemic would be here in a while. When the 1st lockdown ended here in France in mid-May, I was able to adjust to the new norm – that we’re all going to be working from home longer than we thought. It’s not only me who needs this. We need this. We live different lives, but I’m sure that we go through things, and we need to have that opportunity to pause and re-group ourselves. A new year has arrived, the vaccines have been developed, but I’m still working from home for almost ten months. Not that I’m complaining. I am grateful for the work I have and love, and I was able to find a balance between life at home and at work. 

And that’s where the mental breaks come in. There was so much happening personally and at work in June. It’s my birthday month, but I was sad. And even when I love my job, it was also causing some strain in me. That’s when I decided to take the break during the week of my birthday. It did me some good, even for a short time. I had the time to relax and rest my mind and reset it for the coming weeks. Since then, I decided to take those breaks once a month. Besides, I need to use my holidays, and I have about forty-five more.

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Chicken a la Hainanese recipe

This is derived from the recipe in cooking Hainanese chicken, but I personally decided that I will not be able to make this dish perfect enough to be rightfully called as Hainanese chicken. I have tasted the said delicious Singaporean pride and it’s one of my favorites, one that I always should have every time I set foot in Singapore.

Now, with respect to this dish that I love so much, I made my own in the comforts of my French home because I miss it so dearly.

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Looking Back to the Year 2020

To say that nobody expected a global pandemic to happen this year was an understatement. Like it always does to many of us, I had so many plans in early January about the things I look forward to be doing for the rest of the year. I was even planning to send my parents here for vacation in March and take them around Europe.

The first quarter was a mixture of many things. I had a scary bus accident, and thankfully came out with nothing but a bruise. Things were looking fine at work. And, it may have sounded cliché for some but I met a good man on the day after Valentine’s Day 🙂 And then, the half of March came and things have never been the same.

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The Sunday Currently

It was Christmas two days ago, my favorite time of the year. This time, I celebrated Noche Buena, a traditional Filipino Christmas eve dinner with a few friends here in Antibes. Of course, in observance to the safe health protocols, we were only four. 🙂 But it was divine. I got to enjoy my time with these few but dear people, and I am fortunate to have them especially at this time.

In our Noche Buena, we prepared a fusion of our Filipino and the western culture, as we live through it now. We had paella, lechon, embutido, salad and roasted vegetables. The night was full of shared memories of the country we miss so much, laughter, a bit of games, wine and coffee, and of course, the exchange of gifts. 🙂

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